I am trying to get the menu figured out and here is what I've come up with so far:
- Mexican Shrimp (Sheree said she'd bring-- it is AWESOME!) Not sure if this is the correct recipe- she is bringing me that too- I will share =)
- Cheese Fondue I usually use white wine instead of Brandy
- Scallops - YUM!
- Sausage Stuffed Mushrooms
AND I will be making some winter/Christmastime cocktails!
- I will try to recreate the "Jack Frost" Martini at Bar Louie
- and some kind of coffee drinks...
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